Guidance and support for healthy food preparation in an augmented kitchen.

@inproceedings{wagner-2011-guidance, author = {Juergen Wagner and Gijs Geleijnse and Aart van Halteren}, editor = {Ernesto William De Luca and Alan Said and Matthias B\"{o}hmer and Florian Michahelles}, title = {{Guidance and support for healthy food preparation in an augmented kitchen}}, booktitle = {{Proceedings of the 2011 Workshop on Context-awareness in Retrieval and Recommendation, CaRR '11, Palo Alto, California, USA, February 13, 2011}}, pages = {47--50}, publisher = {ACM}, year = {2011}, url = {https://doi.org/10.1145/1961634.1961644}, doi = {https://doi.org/10.1145/1961634.1961644} }