Substructure similarity measurement in chinese recipes.

Liping Wang|Qing Li|Na Li|Guozhu Dong|Yu Yang


Anthology ID:DBLP:conf/www/WangLLDY08
Volume:Proceedings of the 17th International Conference on World Wide Web, WWW 2008, Beijing, China, April 21-25, 2008
Year:2008
Venue:The Web Conference (WWW)
Publisher:ACM
Pages:979-988
URL:https://doi.org/10.1145/1367497.1367629
DOI:https://doi.org/10.1145/1367497.1367629
DBLP:conf/www/WangLLDY08
BibTeX:
@inproceedings{wang-2008-substructure, author = {Liping Wang and Qing Li and Na Li and Guozhu Dong and Yu Yang}, editor = {Jinpeng Huai and Robin Chen and Hsiao-Wuen Hon and Yunhao Liu and Wei-Ying Ma and Andrew Tomkins and Xiaodong Zhang}, title = {{Substructure similarity measurement in chinese recipes}}, booktitle = {{Proceedings of the 17th International Conference on World Wide Web, WWW 2008, Beijing, China, April 21-25, 2008}}, pages = {979--988}, publisher = {ACM}, year = {2008}, url = {https://doi.org/10.1145/1367497.1367629}, doi = {https://doi.org/10.1145/1367497.1367629} }